Sam Kass: Want kids to learn well? Feed them well
Сэм Касс: Хүүхдүүдийг сайн сургахыг хүсвэл тэднийг сайн хоолло
Sam Kass's work connects nutrition and education in an effort to make sure future generations thrive. Full bio
Double-click the English transcript below to play the video.
багш мэргэжилтэй.
family of teachers.
teacher in Chicago.
хичээл заасны эцэст тэтгэвэртээ гарсан.
after 25 years teaching fifth grade.
надаас бусад бүх л хүн багшилдаг.
teaches except for me.
цорын ганц арга бол
to get the right answers
үр дүнг нэмэгдүүлье гэвэл
the educational outcomes for our children?
many important questions,
is a good place to start:
болон өсөж буй бие хоёрын хооронд
and empty of nutrients?
амжилтад ямар хүлээлттэй байх вэ?
тэд юу сурч чадах вэ?
are literally going hungry?
that we are pouring into schools,
бүх нөөц бололцоогоо харгалзан
асуултыг тавиад үзээрэй:
up for success?
хөтөлж байна уу?"
competition called "Chopped."
шүүгчээр ажиллаж байсан юм.
with mystery ingredients
it was a very special one.
trying to break into the limelight --
4 оролцогч биш байсан.
nothing about --
ямар ч ойлголтгүй л дээ.
to call "lunch ladies,"
дууддаг байсан
we call "school chefs."
these women --
бурхан ивээг.
for thousands of kids,
with only $2.68 per lunch,
2.68 доллараар зарагддаг ч,
actually going to the food.
ingredient was quinoa.
киноа хэмээх өвслөг ургамал байв.
of progress on nutrition,
in most school cafeterias.
их дэвшил гаргасан ч,
was cooked by a woman
in Connecticut.
нэгэн ахлах сургуулийн
буржгар байцаа,
restaurant-quality good, except --
бараг л рестораных шиг байсан ч
pretty much uncooked,
хоолондоо хийсэн байв.
that you're supposed to do,
I don't know what quinoa is."
би киноа гэж юу болохыг мэдэхгүй."
гэдгийг мэднэ,
at High School in the Community,
паста гоймон хийдэг" гэв.
that for many of her kids,
амралтын өдрөөр
because she wanted to make sure
her children would eat.
паста гоймон.
stick to their ribs, she said.
to think about learning.
ганц зүйл бол хоол.
they tell the same story.
into the context of a child.
адил зүйлийг хэлдэг.
of the day, breakfast.
өглөөний цайн дээр анхааръя.
when she grows up.
that serves a nutritious breakfast
өглөөний цайтай сургуульд
ийм үр дүн гарна.
one lower in sugar and salt,
of obesity than the average kid.
тэр таргалалт багатай болно.
of anxiety and depression.
and she'll show up on time more often.
хичээлийн ирц нь сайжирна.
waiting for her at school.
сайхан хоол хүлээж байдаг.
дундаж хүүхдээс
breakfast waiting for him?
өгдөг сургуульд
маш муу дүнтэй байх болно.
to have repeated a grade.
who do not have consistent nourishment,
авдаггүй хүүхдүүд,
тэжээллэг бус бол
хэр түгээмэл байдаг вэ?
ends of the issue,
of the same coin.
almost 20 percent --
хоолны хомсдолтой.
face hunger every year.
жил бүр өлсгөлөнд нэрвэгддэг.
of preventable death and disease
гол арга нь
that we've been talking about tonight
in their lifetime.
хүүхдүүдийн 1/3 нь
to put together but is true
these are the same children.
and cheap calories
and that their families can afford.
өөрсдийгөө дүүргэдэг.
or hours get cut at work,
to cover the basic cost of food.
ажлын цаг нь хасагдаад,
мөнгөгүй болдог.
to solve this problem, right?
шийдэж чаддаг байх хэрэгтэй, тийм үү?
we instituted a program
ажлынхаа хүрээнд
40 percent more low-income kids,
to every kid in that school
хувь нь бага орлоготой тохиолдолд,
өглөө болон өдрийн хоолыг
incredibly successful,
a very difficult barrier
a nutritious breakfast.
өглөөний цай хүргэхэд саад болж байсан
breakfast before school,
for the poor kids.
хичээлийн өмнө өгдөг ба
and who needed government help.
хүүхдүүдэд л хамаатай.
or how little their parents make,
тусламж хэрэгтэйг хүн бүр мэддэг байлаа.
их багаас үл хамааран
implemented this program
scores by 17.5 percent.
17.5 хувийн ахиц ажиглагдсан.
have a consistent, nutritious breakfast,
increase by 20 percent.
шим тэжээллэг өглөөний цай уудаг бол
20 хувиар нэмэгддэг гэдгийг харуулсан.
the nourishment they need,
шим тэжээлийг нь өгөхдөө,
director at Burke County
Вэйнбород хотын
is one of the poorest districts
хоол хүнс хариуцсан захирал.
5 дугаарт ордог мужийн
live at or below the poverty line.
амьжиргааны түвшнээс доогуур амьдралтай.
of the new standards that were coming,
шинэ стандартаас урьтаж,
fruit and vegetables and whole grains.
to all of her kids.
өглөөний цайгаар үйлчилсэн.
dinner when they went home.
гэртээ хариад идэх хоолгүй байдаг.
from an unexpected place.
төсөөлөөгүй газраас гарч ирсэн.
for the Burke County Bears.
mediocre teams for years.
хөл бөмбөгийн ерөнхий дасгалжуулагч.
in the middle of the pack --
турш дасгалжуулсан.
of the most passionate football states
дундаас гарчихдаг байлаа.
сайндаа тооцогддог мужийн хувьд
өөрчилсөн тэр жил
the state championship,
ялагч болоод зогсохгүй,
"Пийчийн Трожанууд" багийг
аварга болсон юм.
to Donna Martin.
Донна Мартин гэж мэдэгдсэн юм.
the basic nourishment,
to the Cheryl Barbaras
шим тэжээлийг нь өгөхөд
is just the starting point.
өгөх нь зөвхөн анхны алхам.
issues that we face.
of properly nourishing ourselves,
маш олон асуудлын шийдэл.
энгийн зорилгоо болгож чадвал
that is more stable and secure;
our economic productivity;
хорвоо дэлхийг харж,
сайжруулж,
for generations to come.
where our collective efforts
What is the right question?
more sustainably grown food?
"Зөв асуулт нь юу вэ?" гэж асуух хэрэгтэй.
"Бёркийн Байвгайнууд" баг
бодож байна.
ABOUT THE SPEAKER
Sam Kass - Food entrepreneurSam Kass's work connects nutrition and education in an effort to make sure future generations thrive.
Why you should listen
Food entrepreneur Sam Kass is a former White House Chef and Senior Policy Advisor for Nutrition. He is the founder of TROVE and a partner in Acre Venture Partners.
Kass joined the White House kitchen staff in 2009 as Assistant Chef and, in 2010, became Food Initiative Coordinator. During his White House tenure, he took on several additional roles including Executive Director of First Lady Michelle Obama's "Let’s Move!" campaign and senior White House Policy Advisor for Nutrition. Kass is the first person in the history of the White House to have a position in the Executive Office of the President and the Residence. As one of the First Lady’s longest-serving advisors, he served as Senior Policy Advisor for Healthy Food Initiatives and he helped the First Lady create the first major vegetable garden at the White House since Eleanor Roosevelt’s victory garden.
In 2011, Fast Company included Sam in their list of "100 Most Creative People," and in 2012, he helped create the American Chef Corps, which is dedicated to promoting diplomacy through culinary initiatives. He is also an MIT Media lab fellow, entrepreneur and advisor.
Sam Kass | Speaker | TED.com